Preface

Editors: Michael P. Doyle¹, Marilyn C. Erickson²

VIEW AFFILIATIONS HIDE AFFILIATIONS

Affiliations: 1: Series Editor of Emerging Issues in Food Safety, Center for Food Safety, University of Georgia, Griffin, Georgia; 2: Center for Food Safety, University of Georgia, Griffin, Georgia

Content Type: Monograph

Source: Imported Foods

Publication Year: 2008

Category: Applied and Industrial Microbiology; Food Microbiology

e-ISBN : 9781555815745

Book DOI: 10.1128/9781555815745

MyBook is a cheap paperback edition of the original book and will be sold at uniform, low price.

HTML
6.83 Kb
PDF
178.63 Kb

XML
9.49 Kb

Press Catalog

View Latest ASM Press Catalog

Tools

Add to My Favorites
You must be logged in to use this functionality

Export citations
- BibT_EX
- Endnote
- Zotero
- Plain Text
- RefWorks
- Mendeley
Recommend to Library

These fields are mandatory:
*

Librarian details Name: *

Email: *

Your details Name: *

Email: *

Department: *

Why are you recommending this title?

Select reason:
I need to refer to this publication frequently

This publication is an essential resource for my studies/research

I'll refer my students to this publication

I'm an author/editor/contributor to this publication

I'm a member of the publication's editorial board

Other:

eventtype:PERSONALISATION;jsessionid:_iPJNKrEAs4GVDmhjiscuNi6.x-asm-books-live-01;itemid:http://asm.metastore.ingenta.com/content/book/10.1128/9781555815745.pre01;timestamp:1550771732287

Invalid site public key

Invalid site private key

Invalid request cookie

Incorrect. Try again.

Unabled to verify parameters

Could not contact recaptcha for validation

I am not a robot *

605122056

Imported Foods — Recommend this title to your library

Thank you
Your recommendation has been sent to your librarian.
Request Permissions

Access Key

Free content
Open access content
Subscribed content