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Chapter 2.5.3 : Quality Control for Bacteriological Analyses

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Quality Control for Bacteriological Analyses, Page 1 of 2

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Abstract:

Bacteriological analyses in environmental biology laboratories differ from those performed in their clinical counterparts in that quantitative results are commonly required.

Citation: Braun-Howland E. 2016. Quality Control for Bacteriological Analyses, p 2.5.3-1-2.5.3-3. In Yates M, Nakatsu C, Miller R, Pillai S (ed), Manual of Environmental Microbiology, Fourth Edition. ASM Press, Washington, DC. doi: 10.1128/9781555818821.ch2.5.3
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References

/content/book/10.1128/9781555818821.ch2.5.3
1. U.S. Environmental Protection Agency. 2005. Manual for the Certification of Laboratories Analyzing Drinking Water, 5th ed, EPA-815-R-05-004. Office of Ground Water and Drinking Water, Technical Support Center, Cincinnati, OH.
2. National Environmental Laboratory Accreditation Conference. 2003. 2003 NELAC Standard. EPA/600/R-04/003. Washington, DC.
3. Clesceri L, Greenberg AE, Eaton AD (eds). 2012. Standard methods for the examination of water and wastewater, 22nd ed. American Public Health Association, American Water Works Association and Water Environment Federation, Washington, DC.
4. De Spiegeleer P, Sermon J, Lietaert A, Aertsen A, Michiels CW. 2004. Source of tryptone in growth medium affects oxidative stress resistance in Escherichia coli. J Appl Microbiol 97:124133.
5. Nyberg R. 2000. Biological indicators and population verification. Inf Control Today January.

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