Infections and Intoxications Transmissible by Foodstuffs of Animal Origin
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Authors:
Hartmut Krauss1,
Albert Weber2,
Max Appel3,
Burkhard Enders4,
Henry D. Isenberg5,
Hans Gerd Schiefer6,
Werner Slenczka7,
Alexander von Graevenitz8,
Horst Zahner9
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Affiliations:
1: Institut für Hygiene und Infektionskrankheiten der Tiere Justus Liebig UniversitätGiessen, Germany;
2: Bayerisches Landesamt für Gesundheit und LebensmittelsicherheitErlangen, Germany;
3: College of Veterinary Medicine Cornell UniversityIthaca, New York;
4: Chiron Behring GmbH & Co.Marburg/Lahn, Germany;
5: Long Island Jewish Medical CenterNew Hyde Park, New York;
6: Institut für Medizinische Mikrobiologie Klinikum der Justus Liebig UniversitätGiessen, Germany;
7: Institut für Virologie Klinikum der Philipps UniversitätMarburg/Lahn, Germany;
8: Institut für Medizinische Mikrobiologie Universität ZürichZürich, Switzerland;
9: Institut für Parasitologie Justus Liebig UniversitätGiessen, Germany
Content Type: Monograph
Source:
Zoonoses
Publication Year:
2003
Category: Clinical Microbiology
e-ISBN
:
9781555817787
Book DOI:
10.1128/9781555817787
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Tables
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-1
Table B1
The most important bacterial infections and intoxications transmitted by food
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Table B1
The most important bacterial infections and intoxications transmitted by food
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-2
Table B2
The most important viral infections transmitted by food
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Table B2
The most important viral infections transmitted by food
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-3
Table B3
Important protozoan infections transmitted by food
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Table B3
Important protozoan infections transmitted by food
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-4
Table B4
Important helminthic infections transmitted by food
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Table B4
Important helminthic infections transmitted by food
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-5
Table B5
Mycotoxins transmitted by animal foodstuffs
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Table B5
Mycotoxins transmitted by animal foodstuffs
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-6
Table B6a
Food poisoning from fish consumption
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Table B6a
Food poisoning from fish consumption
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-6b
Table B6b
Food poisoning from fish consumption
10.1128/9781555817787/tabB-6b_thmb.gif
10.1128/9781555817787/tabB-6b.gif
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Table B6b
Food poisoning from fish consumption
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
/content/10.1128/9781555817787.appB.tab5B-7
Table B7
Intoxications caused by consumption of crustaceans
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Table B7
Intoxications caused by consumption of crustaceans
Citation:
Krauss H, Weber A, Appel M, Enders B, Isenberg H, Schiefer H, Slenczka W, von Graevenitz A, Zahner H.
2003.
Infections and Intoxications Transmissible by Foodstuffs of Animal Origin,
In
Zoonoses.
ASM Press, Washington, DC.
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